Prep Time: 40 minutes
Cook Time: 30 minutes
Yields: 8 servings
Description[]
A quick and easy recipe for a taco/mexican/south-west flavor.
Ingredients[]
- 1 lb. ground beef
- 1 packet Taco Seasoning
- 1/2 onion
- 4 tortillas
- 12 oz shreaded cheese
- 1 can salsa
- sour cream
Directions[]
- Fry beef, onions, and taco seasoning together.
- Pre-heat oven to 350°.
- Layer tortilla, meat, and cheese (4 layers)
- Top with salsa and cheese
- Bake for 30 minutes.
Let stand 3 minutes. Divide into 8 wedges. Serve with sour cream if desired.