Salmon Salad

Prep Time: 15 minutes

Cook time:10 minutes

Serves:2-4

Description

This is a great dinner salad that can be easily adjusted in size for more or fewer people. If salmon isn't your thing you can use chicken. Serve with crusty bread and a little fruit on the side.

Ingredients

• 2 pieces of salmon (4-6 ounces each)
• 1 head butter lettuce torn into pieces
• 2 cups of cooked pasta (penne or macaroni)
• green onion
• 3/4 cup chopped celery
• Gorgonzola cheese
• Croutons
• 1 Avacado, diced
• Ranch dressing

Directions

1. Combine lettuce, pasta, green onion, celery, gorgonzola cheese, avacado and croutons in a large salad bowl
2. Bake or grill the salmon until flaky.
3. Add salmon to salad.
4. Toss with ranch dressing.
5. Serve immediately