Tag: Visual edit |
Tag: Visual edit |
||
| Line 20: | Line 20: | ||
* '''1 bag finely shredded Mozzarella Cheese''' |
* '''1 bag finely shredded Mozzarella Cheese''' |
||
* '''1 cups grated Italian cheese''' |
* '''1 cups grated Italian cheese''' |
||
| − | fgdfgdf |
||
| − | |||
== Directions == |
== Directions == |
||
| Line 28: | Line 26: | ||
'''2. Spread 1 cup sauce on the bottom of a 13 x 9 x 2-inch baking dish. Layer with 3 lasagna noodles, Mix cheeses, meat, and sauce in a bowl and continue layering on top of noodles until all of the noodle are gone.''' |
'''2. Spread 1 cup sauce on the bottom of a 13 x 9 x 2-inch baking dish. Layer with 3 lasagna noodles, Mix cheeses, meat, and sauce in a bowl and continue layering on top of noodles until all of the noodle are gone.''' |
||
| − | '''3. Bake at 350 degrees F for 45 minutes. Uncover and bake for 15 minutes or until the lasagna is hot and bubbling and the cheese is melted. Remove the lasagna from the oven |
+ | '''3. Bake at 350 degrees F for 45 minutes. Uncover and bake for 15 minutes or until the lasagna is hot and bubbling and the cheese is melted. Remove the lasagna from the oven.'''''[[Category:Main Dish Recipes]]'''''[[Category:Italian Recipes]]'' |
Revision as of 21:05, 29 January 2015
Prep Time: 15 minutes
Cook Time: 2 hours
Yields: 8 servings
Description
Ingredients
- (1) 32 oz. container ricotta cheese
- 1 cup Cottage Cheese
- 1 1/2 Sausage / ground meat
- 1 Jar Prego® Sauce
- 12 lasagna noodles, cooked and drained
- 1 bag finely shredded Mozzarella Cheese
- 1 cups grated Italian cheese
Directions
1. Preheat the oven to 350 degrees F.
2. Spread 1 cup sauce on the bottom of a 13 x 9 x 2-inch baking dish. Layer with 3 lasagna noodles, Mix cheeses, meat, and sauce in a bowl and continue layering on top of noodles until all of the noodle are gone.
3. Bake at 350 degrees F for 45 minutes. Uncover and bake for 15 minutes or until the lasagna is hot and bubbling and the cheese is melted. Remove the lasagna from the oven.'''''''