Old-fashioned Fried Chicken

Description
Can't go wrong fried chicken recipe. You can either buy chicken parts or cut a larger chicken.

Ingredients

 * 1 (4 pound) chicken, cut into pieces
 * 2/3 cup all-purpose flour
 * salt and pepper to taste
 * 2 teaspoons garlic powder
 * 1 tablespoon vegetable

Directions

 * 1) Put the flour, salt, pepper and garlic powder in a brown paper bag. One by one, coat the chicken parts with mixture.
 * 2) In a large skillet, fry the chicken in 1 inch of hot oil until golden brown. Remove the chicken from the pan and drain the oil.
 * 3) Put the chicken back into the pan and cover the pieces with cooking sherry. Cover the pan and reduce to simmer. Let simmer for 20 minutes. Serve.